Page 2 - Grill
Menu
Bluefin tuna fillet
Ingredients:
tuna fillet, lemon, sunflower oil, olive oil, rosemary, salt, pepper mixtureAvailable
1,900.00
Octopus, Galician recipe
Ingredients:
octopus boiled tentacles, olive oil, garlic, lemon, salt, paprikaAvailable
3,050.00
Nile perch fillet
Ingredients:
Nile perch fillet, olive oil, lemon, thyme, salt, pepper mixtureAvailable
890.00
Toothfish steak
Ingredients:
toothfish steak, olive oil, rosemary, salt, pepper mixture, lemonAvailable
2,050.00
Scallop meat
Ingredients:
comb meat, lemon, sunflower oil, olive oil, thyme, salt, pepper mixtureCurrently unavailable
Loach Norwegian
Currently unavailable
Halibut fillet
Ingredients:
halibut fillet, olive oil, thyme, salt, pepper mixtureCurrently unavailable
Saida fillets
Ingredients:
saithe fillet, lemon, olive oil, sunflower oil, thyme, salt, pepper mixtureCurrently unavailable